Creating a Cheddar Pie Crust
Ingredients 3 c flour 1/4 c sugar 1 t dry mustard pinch salt 8 T (1 stick) unsalted butter, cold 3/4 c shredded cheddar cheese 8 T cold water Combine flour, sugar, mustard & salt in mixing bowl and toss well to blend. Using your fingertips or pastry blender, cut in the butter until small [...]
Salad-Soil-Simplicity
As early in the spring as possible, let’s say within a few days of the last possible frost, one should begin to plant as many kinds of lettuce and greens as possible. I usually throw in some seeds into close proximity to one another at 3-4 day intervals so that the greens are coming [...]
Chai Baked Pears with Bourbon Raisin Glaze
Ingredients: 4 Firm Pears 1/2 cup Raisins 2 cups water 1 teaspoon Nutmeg 1 cup Brown Sugar 1/2 cup Bourbon 6 teaspoons Masala Chai Tea 1 Cup Brown Sugar Baking Pears: Pre heat oven 350 degrees. Place 2 cups of water on stove and 6 teaspoons of Masala Chai Tea. Bring to boil and let [...]
Magical Manhattan
1 1/2 teaspoons Masala Chai (Pace in tea Sac or T-ball avaliable on this site) 30z Bourbon – we are in the south and we do enjoy our bourbon 1 splash of bitters / 1/2 oz sweet vermouth About 4 to 5 hours before serving, place a hand full of raisins in 1 oz of [...]
Hibiscus Revive
Hibiscus Revive Ingredients: 2 – 4 Leaf’s of Hibiscus 1/4 cup of boiling water 1 tonic/club soda your choice Ice / 1 shot of Vodka or Gin Directions: Prepare your tea – place leaf’s into cup and add 1/4 cup of boiling water, Let cool. When cool place liquid in glass, you may add a [...]
King and Prince Muffins
Wow, the muffins at the King and Prince are an experience all on there own. Mia the baker is incredible. These muffins have been severed for over 30 years and folks seem to come back just for the muffins, even though the other food is an experience all in its self. Prep Time: [...]
